Latest Addition to WHB

Many thanks to Roberto de Blanco for the awesome new brew table. Now everyone can see what's going on inside the brewpot.

The Setting Sun

The sun has set on another Whole Hog Brewery favorite, as earlier this week the last of the Mulvarian Sunset was consumed. The keg was tapped to celebrate Sunny and Mel’s visit to H-Town. The call of fresh beer, or maybe the arrival the newest member of the WHB family, Alan Wyn Miller, brought together many friends. A good time was had by all.

One Dynamo of a Beer Fridge

Well the votes were tallied and Dynamo Orange just nudged out Jayhawk Blue. Thanks to all who voted. Here are some pictures of the nearly complete beer fridge. Awaiting 4 circular Whole Hog Brewery magnetic logos and the company sticker in white for the door. The replacement thermostat should be in by this Friday, just in time for serving the Mulvarian Sunshine Ale, which by the way, tastes great. Special thanks to Assistant Brewmaster Double Dave for all the hard work with the tower installation.

R.I.P. Chiller of Beer

Whole Hog Brewery began it's kegging operation with the purchase of a early 80's model GE Refrigerator. After countless hours of cutting, modifying, and painting, we finally had a beer fridge we could be proud of. Recently however, the fridge began to leak oil and freon. The compressor is knocking loudly and it was only a matter of time before WHB would have to put the fridge to rest. We will never forget the brews you chilled to the optimum server temperature. Rest In Peace.

Stay tuned for the unveiling of WHB's newest Beer Fridge!

GH3 vs WHB

Could it be that Guitar Hero III may spell the downfall of Whole Hog Brewery?














Members of the Whole Hog Brewery enjoy a little Guitar Hero III:Legends of Rock while the water boils.

Pictures from the Mulvarian Sunshine

Dave and the Revend hard at work cleaning the beer fridge.

Jeff Chou stirring the mash (I think he needs a step ladder).Whole Hog brewers crafting another fine beer.

Roberto deBlanco satisfied with Quality Control.

The hops are a steeping.

Mulvarian Sunshine Pale Ale

To commemorate the upcomming visit of our close freinds Melinda and Suneel Tummala, Whole Hog Brewery is proud to introduce the Mulvarian Sunshine Pale Ale, a brew that resembles Sierra Nevada Pale Ale. This beer was crafted on January 6th, 2008, the first brew for WHB in 2008. It is currently in the primary fermentation stage.

9. Mulvarian Sunshine Pale Ale
Style = Sierra Nevada Pale Ale Clone
Brew Date = January 6th, 2008
Drink Date = February 8th, 2008
Liquid Malt Extract = 4.0 lbs unhopped Pale Malt Extract
Dry Malt Extract = 2 lbs Munton's Light Dried Malt Extract
Specialty Grain = 1.4 lbsDomestic 2-Row Malt
Specialty Grain = 0.75 lbs British Crystal Malt (55 L)
Bittering Hops = 0.3 oz UK Magnum hops (boil 60 min)
Bittering Hops = 0.75 oz Domestic Perle hops (boil 60 min)
Flavoring Hops = 1.0 oz Cascade hops (boil 15 min)
Finishing Hops = 1.0 oz Cascade hops (boil 0 min)
Dry Hops = 0.75 oz Cascade hops (Secondary Fermentation)
Yeast = Wyeast #1056 (American Ale)
Primary = 10 days at 70 F
Secondary = 18 days at 70 F
Secondary Additional = 2 days at 38 F to drop yeast out of supension
Keg Conditioning = Store at 38 F for 3 days under 20 psig